Local Spotlight
News, tips and stories from the My Business Directory business community
Pig-Sty BBQ: Slow-Smoked Patience and Genuine Hospitality in Boynton Beach
This Boynton Beach barbecue spot builds its reputation on carefully smoked meats and a come-as-you-are, feel-at-home atmosphere.
Pig Beach BBQ Palm Beach: A New York Smokehouse Goes Global on South Dixie Highway
This West Palm Beach outpost of a Queens-born barbecue brand pairs competition-style ribs with Korean bao buns and a dog-friendly patio.
Pete's Place: Over-Stuffed Omelets and a Punch Card Worth Keeping in Greenacres
This Forest Hill Boulevard diner pairs Pete's famous stuffed French toast with daily breakfast specials under $6.
Peppermint Thai & Sushi Restaurant: Two Cuisines, One Family-Run Kitchen
This Okeechobee Boulevard spot pairs pad Thai and massaman curry with a full sushi bar in a no-frills, family-owned setting.
Pelican Restaurant: Benedicts and Indian Comfort Food Share a Lake Avenue Menu
Owner Gizelle pairs classic American breakfast plates with lamb keema and palak paneer at this downtown Lake Worth Beach spot.
Park Tavern: A Delray Beach Kitchen That Makes Nearly Everything From Scratch
From bread to cured meats to condiments, this SE 2nd Avenue tavern builds its menu in house, paired with a 150-bottle wine list.
Paradiso Ristorante: Chef Angelo Romano's Amalfi Coast Cooking on Lucerne Avenue
This two-decade Lake Worth Beach staple pairs hand-crafted pasta and risotto with a wine collection topping 1,000 labels.
PapiChulo Tacos: A Baja Beach Concept From the Team Behind Lynora's and Pawnshop
This Royal Palm Beach taco shop makes its chips and tortillas in house, built by a trio of local restaurant owners on a California street-food model.
Papa's Tapas: A Spanish Family Recipe Book From Alicante to Pineapple Grove
Founded by Cristobal, "Papa," in 2010, this Delray Beach tapas restaurant pairs saffron-rice paella with family recipes passed down for generations.