Sushi Yama: Fresh Rolls and Tableside Hibachi in Wellington

Tucked into Forest Hill Boulevard, Sushi Yama has become a go-to spot in Wellington for both sushi purists and hibachi fans. The menu leans into traditional Japanese cooking while also having fun with creative specialty rolls, so there's something for a quiet sushi-counter dinner or a livelier night out.

What to Order

Beyond the classics like California rolls and sashimi, Sushi Yama is known for elaborate house rolls such as the Golden Dragon (shrimp tempura, snow crab, and mango) and the Titanic Roll, layered with torched tuna, salmon, and yellowtail. The Lunch Boat combo, which pairs nigiri with sashimi and a California roll, is a popular midday choice for anyone who wants a taste of everything.

For diners who prefer their meal cooked in front of them, the restaurant runs a full hibachi grill service with chicken, steak, and shrimp prepared tableside. Weekday lunch brings an all-you-can-eat option, and the AYCE format extends into weekend dinner service as well, making it easy to sample widely across the menu. Vegetarian diners are covered too, with avocado rolls and tempura vegetables on offer.

Visiting Sushi Yama

The dining room blends a modern sushi bar with more traditional counter seating alongside general dining space, giving guests a choice of atmosphere depending on the occasion. Sushi Yama is open seven days a week, with hours running into the evening on Friday and Saturday for later dinners.

Located at 10260 Forest Hill Blvd, Sushi Yama serves the Wellington community as a reliable choice for Japanese cuisine, whether you're stopping in for a quick lunch or settling in for a full hibachi dinner.